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Peanut bread


Peanut bread

Peanut bread

Ingredients:

Pasta:
– 5 cups (tea) wheat flour
– 1 tablespoon baking powder
– cup warm milk
– 1/2 cup (tea) warm water
– 4 tablespoons margarine
– 1 teaspoon salt
– 6 tablespoons (sugar) sugar
– 1 1/4 cup roasted and ground peanuts

Roof:
– 2 tablespoons oil
– 1 spoon (dessert) sugar
– 1 spoon (dessert) cinnamon powder

Method of preparation:

Mix the flour with the yeast. Add the others
ingredients, reserving only the peanuts. Stir well and add
little by little the rest of the flour and peanuts. Soothe the mass well
and let it grow. Shape loaves, brush with oil and sprinkle with
sugar with cinnamon. Let it rise again and bring to
preheated oven.




Tip: Peanuts are high-calorie foods and should be
consumed in moderation.

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